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  • Crop farmers told to question their inputs

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Crop consultant explains potential of soybean yield

Wednesday, February 18, 2015

OBERLIN, Ohio — Part of producing a good yielding crop is choosing the right seed and the best genetics for your farm. And the other part is managing the growing environment as best you can, so the seeds live up to their potential. Missy Bauer, a certified crop advisor and an independent crop consultant with […]

Ohio Supreme Court says local rules cannot stop oil and gas drilling

Tuesday, February 17, 2015

The Ohio Supreme Court ruled that local governments cannot impede upon oil and gas activities that are state-approved.

EPA release of farmers’ information still embroiled in court battle

Tuesday, February 17, 2015

U.S. District Court dismissed farmer objections Jan. 27, but pork producers and AFBF file appeal.

OEFFA workshops help promote farmer skills

Tuesday, February 17, 2015

With more than 100 workshops, OEFFA conference offers something for everyone.

Guebert tells OEFFA members ‘big ag’ is unsustainable

Monday, February 16, 2015

Sustainable farming advocate calls out ‘big ag’ at Ohio farming conference.

Urgent care v. ER? Tips on making the right choice

Saturday, February 14, 2015

Better safe than sorry? The truth is many situations don’t warrant a trip to the emergency room.

Ohio budget: Shale gas industry may feel hit if governor’s severance tax enacted

Friday, February 13, 2015

Ohio Gov. John Kasich is proposing cuts in the state income tax in his next budget, but that could mean an increase in the severance tax, sales tax and cigarette taxes.

Ohio Wildlife Council receives 2015-2016 deer hunting proposals

Friday, February 13, 2015

Proposed regulations to the Ohio Wildlife Council include a reduction in bag limits and antlerless permit use, as well as a shift in the youth season during the 2015-2016 hunting seasons.

Sunshine farmers conference to focus on soil health

Friday, February 13, 2015

Attendees will learn how natural systems work in order to farm in a way that benefits the environment and their customers.

Cholesterol might not be so bad after all, nutrition advisory panel finds

Thursday, February 12, 2015

Since the 1960s, the U.S. government has cautioned the over-consumption of foods high in cholesterol.

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