Brie With Cranberry

Ingredients

• 1 whole brie or pie shape
• 1 can whole cranberry sauce or 1 1/2 cups of leftover cranberry sauce
• 1/2 teaspoon nutmeg
• 1/2 teaspoon orange zest
• 1 teaspoon cinnamon
• 1/4 brown sugar
• slivered almonds
• water biscuits or crackers

Directions

Cut off hard skin. But Brie in oven-safe dish. Mix cranberry sauce and spices. Pour mixture over Brie and top with almonds. Bake at 400° 10 minutes. Should be warm, but not brown on top, and Brie should be soft. Serve with water biscuits or crackers.