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Bacon and Egg Bean Salad
submitted by Debbie Flinner of Canton
Ingredients:
2-16oz. cans whole green beans, drained
1/2 cup chopped onion
1/3 cup vegetable oil
1/4 cup vinegar
1/2 tsp. salt
1/4 tsp. black pepper
4...
Maple-Glazed Brussels Sprouts with Bacon
Ingredients:
1 pound Brussels sprouts
4 slices bacon
1 medium onion
4 tablespoons pure maple syrup
1/2 teaspoon salt
Coarsely ground black pepper
Directions:
Bring an inch of water to a boil...
Corn, Bacon and Sour Cream Casserole
Ingredients:
4 1/2 cups fresh corn
2 tablespoons unsalted butter
2 tablespoons chopped onion
2 tablespoons all-purpose flour
8 ounces sour cream
1/2 teaspoon salt
6 slices thick cut bacon
Directions:
Note: Using...
Bacon Wrapped Burgers
submitted by Debbie Flinner of Canton
Ingredients:
1-1/2 lbs. ground beef
1 egg
1/2 cup water
1/4 cup dry bread crumbs
1 small onion, chopped
1/2 small green pepper, chopped
1/4 cup...
Bacon-Wrapped Jalapeno Poppers
Submitted by Dee Fletcher
Ingredients:
12 jalapeno peppers, halved lengthwise, seeds and membranes removed
12 slices bacon
1/2 cup cream cheese
1/8 tsp. garlic powder
1/2 cup shredded sharp...
Warm Brussels Sprout Salad with Hazelnuts and Cranberries
from Farm Bureau website
Ingredients:
1 lb. Brussels sprouts, trimmed and quartered
2 Tbsp. extra virgin olive oil
salt and freshly ground black pepper, to taste
1 cup coarsely...
Cider Baked Beans with Smoky Bacon
Ingredients:
4 cups dried beans
4 cups apple cider
1/2 pound lean slab smoked bacon or thick cut bacon
3 whole small onions
1 tablespoon dry mustard
1/2 cup dark...
Chewy Oatmeal Toffee Cookies
Ingredients:
1 cup butter, softened
2 eggs
2 cups light brown sugar
2 teaspoons vanilla extract
1 cup sorghum flour
3/4 cup unbleached white flour
1/2 teaspoon salt
1 teaspoon baking soda
1/8 teaspoon allspice
1...
Oatmeal Pie
Submitted by Gaye V. Ochs of Leeper, PA
Ingredients:
1/4 cup butter
1/2 cup sugar
1/2 tsp. cloves
1/2 tsp. cinnamon
1/4 tsp. salt
1/2 cup milk
1/2 cup coconut
1 cup dark...
Spicy Oatmeal Cake
Submitted 1/4/16 by Marlys J. Barbee
This cake was used for our wedding in 1970.
Ingredients:
3 C. boiling water
2 C. quick oats
1 C. butter
4 eggs, beaten...
