- Farm and Dairy Recipes - http://www.farmanddairy.com/recipes -

Banana Bread

Posted By On September 25, 2012 @ 8:20 am In Breads and Pastries

Ingredients

  • 2 eggs beaten
  • 1 1/2 cups mashed very ripe bananas
  • 3 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1/2 cup milk
  • 1 1/2 cups sugar
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup chopped nuts (optional)

Directions

Preheat oven 350°. Heavily grease and flour a 12 cup bundt pan. Combine all ingredients in a large bowl. Stir until just blended. Pour into prepared pan. Bake 50-55 minutes or until a wooden toothpick inserted in center of cake comes out clean. Cool 15 minutes in pan. Turn onto rack to cool completely.

Article printed from Farm and Dairy Recipes: http://www.farmanddairy.com/recipes

URL to article: http://www.farmanddairy.com/recipes/breads-and-pastries/banana-bread-2