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Around the Table
How to make dandelion jam
Discover why dandelions were prized for centuries as herbal heroes rather than weeds. From ancient Arabian medicine to colonial gardens, Reporter Liz Partsch explores the history of this vitamin-rich plant and shows us how to make a sweet, honey-like dandelion jam.
How-To's
Why and how you should add sweet potatoes to your garden
We love sweet potatoes here at Farm and Dairy, and we think you should, too. Learn everything from planting slips and soil requirements to harvesting and storage tips. Discover why these heat-loving tubers are a low-maintenance, high-yield addition for any gardener.
How to make dandelion jam
Discover why dandelions were prized for centuries as herbal heroes rather than weeds. From ancient Arabian medicine to colonial gardens, Reporter Liz Partsch explores the history of this vitamin-rich plant and shows us how to make a sweet, honey-like dandelion jam.
Columns
Are you ready for hay season? 5 essentials for a successful first cutting
Ohio State University Extension’s Jordan Penrose shares 5 essentials for mastering hay season: Optimize timing, maintain stand longevity, prep equipment, stay flexible with baleage and utilize forage testing.
AI, Autocorrect and the Downfall of Civilization
From HAL 9000 to "fried shrimp," Kymberly Foster Seabolt explores why the AI revolution might just get stuck in a mandatory Windows Update.
Can you identify Mystery Item No. 1304?
Item No. 1304 comes from Karen Simpson, of Callensburg, Pennsylvania, and it's been in her family for 80-90 years.
There’s a sucker born every minute
Looking for a challenge that doesn't involve the walleye crowds? The spring sucker run is officially on! From the common white sucker to the elusive redhorse, these feisty bottom-feeders are a blast to catch and—if prepared right—make for a delicious meal. Check out Jim Abrams’ latest guide on how to identify them, where to find them and how to cook them up.
Finale: Be a good steward to the land
From a life-saving goat to purchasing the dream dairy farm, explore a story of hand-milking, hard work, and the neighbors who helped a family legacy grow.
Why my rescue dog thinks the outdoors is a scam
Nova Grace Seabolt survived the streets of St. Thomas, and she’s done with nature. Meet the "indoorsy" rescue dog who thinks her humans are total hoboes.
