Friday, October 9, 2026

Around the Table

Discover why dandelions were prized for centuries as herbal heroes rather than weeds. From ancient Arabian medicine to colonial gardens, Reporter Liz Partsch explores the history of this vitamin-rich plant and shows us how to make a sweet, honey-like dandelion jam.

How-To's

We love sweet potatoes here at Farm and Dairy, and we think you should, too. Learn everything from planting slips and soil requirements to harvesting and storage tips. Discover why these heat-loving tubers are a low-maintenance, high-yield addition for any gardener.

Discover why dandelions were prized for centuries as herbal heroes rather than weeds. From ancient Arabian medicine to colonial gardens, Reporter Liz Partsch explores the history of this vitamin-rich plant and shows us how to make a sweet, honey-like dandelion jam.
Powering a Nation

Columns

For 25 years, pilot John Clem flew missions for the Ohio Division of Wildlife—from tracking serial killers and radio-tagging otters to flying through the Appalachians. Learn how aviation transformed state wildlife management, law enforcement, and conservation in Ohio.

While a formal chart shows who reports to whom, a farm's invisible organizational chart reveals where trust and influence truly reside. Ohio State University Extension specialist David Marrison explains why identifying these informal leaders can improve farm communication and transition planning.

Popular non-native privacy grasses like Miscanthus can quickly escape landscaping and hunting plots to become invasive pests. Learn about the hidden ecological risks of Miscanthus and explore native alternatives like switchgrass and big bluestem for effective screens and wildlife habitat.

Fall provides a prime window to control perennial and biennial pasture weeds like Canada thistle and poison hemlock. Applying systemic herbicides while weeds are actively growing targets roots before winter, but watch out for residual impacts on spring legume seeding.

Whether it's pouring rain on a wedding day, sweating through a summer heatwave, or just trying to make hay while the sun shines, Ohioans love to complain about the forecast. Columnist Kymberly Foster Seabolt explores our obsession with the weather and finding beauty in the everyday.
Ohio farmland

In part two of this family history series, explore the early life of Grandpa Charlie Myers as his family traded their 150-acre Ohio farm for a builders' supply shop in 1880s Pittsburgh. Learn about their life in the city, summers on the farm, and early family triumphs and tragedies.