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Whole Wheat Banana Bread

Posted By On September 25, 2012 @ 8:23 am In Breads and Pastries

Ingredients

  • 2 cups mashed bananas
  • 4 eggs
  • 2/3 cup vegetable oil
  • 2 cups sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 3 cups whole wheat flour
  • 1/2 cup chopped nuts

Directions

Preheat oven to 350°. Grease bottom only of two 9 by 5 by 3 pans. Place all ingredients in large bowl. Using an electric mixer, beat 30 seconds on low and 45 seconds on medium. Pour into prepared pans. Bake 50-60 minutes. Cool 10 minutes in pan. Remove from pans. Cool completely before slicing.

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