Ohio forest products industry contributes billions to state economy
COLUMBUS - Results of a new study by the Ohio State University shows the state's forest products industry contributes $15.
Pork producers symposium is Feb. 7
COLUMBUS - The annual Professional Pork Producers Symposium will be held at the 2007 Ohio Pork Congress Feb.
Pa. woman earns preservation medal
Fires may be key to saving oak trees
CLEVELAND - Oak forests may be approaching extinction, but lightning fires may play a vital role in their regeneration, according to
Giant ragweed added to glyphosate-resistant list
WEST LAFAYETTE, Ind. - Giant ragweed soon could cast a giant shadow on the world's most popular herbicide.
Farmers markets gaining momentum
WASHINGTON - According to the preliminary results of a USDA survey, the number of farmers markets increased more than 7 percent between 2005 and 2006.
Court agrees with ODA: Parrish broke the law
Targeted grazing handbook can be accessed online
MOSCOW, Idaho - A new handbook that focuses on using sheep and goats to manage vegetation and enhance landscapes was recently completed in a collaborative effort by researchers, educators, and producers from across the United States.
Clean rain causing ripples in streams
UNIVERSITY PARK, Pa. - Appalachian hardwood forests may be getting a respite from acid rain, but data from a long-term ecological study of stream chemistry suggests that the drop in acid rain may be changing biological activity in the ecosystem and hiking dissolved carbon dioxide in forest streams.
Heart-healthy pork makes discovery list
COLUMBIA, Mo. - Heart-healthier pork may not yet appear on restaurant menus, but it has been included among Discover magazine's top 100 science stories of 2006.
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