Yearly Archives: 2015
First school bus ride marks the beginning of new experiences
First school bus ride to school is a memory in the making.
Ask Jen about pasta
Isn't it ironic: last week we dove cannon-ball style into the world of gluten-free eating, and this week we're doing a complete 180° turn and eating pasta.
What we’re reading: 9/30
This week we're reading about chefs growing their own food for their restaurants, vending machines that dispense anything from Legos to cupcakes, pick-your-own apple orchards and more.
Here’s the scoop on pasta
Linguine. Manicotti. Penne. Ziti. Cavatappi. That’s not even close to half of the various types of pasta available.
It’s cool, yes, but drone’s true value is in the data
“There’s value and return on investment in finding problems before the combine,” says Precision Drone Owner Matt Minnes, who demonstrated the drone during the 2015 Farm Science Review.
How to divide peonies
Dividing, or propagating, peonies should be done in early fall.
Leaders in change: Ohio farm families recognized for their conservation efforts
The Ohio Department of Natural Resources recognized five families as winners of the 2015 Conservation Farm Family Awards Sept. 24 at the Farm Science Review in London.
Coshocton Grain partners with grain marketer ICI
Coshocton Grain to re-open with new marketing partner.
It’s not ‘social media,’ it’s just sharing the story of agriculture
Ohio farmer Charles Wildman on the importance of farmers on social media: “I just put a human face on what we’re doing, and with that, you gain trust for the bigger issues.”
Farm and Dairy at Farm Science Review 2015 (Video)
Farm and Dairy's Gail and Teresa are at it again! They caught up with some exhibitors and attendees at this year's Farm Science Review, and had a little fun along the way.
