Molded Chicken Salad

Ingredients

• 2 (3 oz.) pkgs. lemon gelatin
• Prepare gelatin with hot water as directed, chill until syrupy, then beat and add:
• 1 cup whipping cream, whipped
• 1 cup celery, diced
• 2 cups boiled chicken, cut up (half dark meat and half white meat)
• 3 hard-cooked eggs, cut up
• 1/2 lb. pimiento cheese, cut up
• 1/2 teaspoon salt
• 1 cup salad dressing
• 1 cup chopped nuts
• 1 teaspoon grated onion

Directions

Mix well; put in 8×12 glass dish. Chill until firm.