Tuesday, February 3, 2026

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Bacon and Maple Glazed Brussels Sprouts Ingredients: 6 bacon strips, chopped 1 lb. fresh Brussel sprouts, trimmed 1/2 cup chicken broth 1/3 cup chopped pecans 1/4 cup maple syrup 1/4 tsp....

Bistro Potato Salad w/Caramelized Onions Ingredients: 2 med. yellow onions, sliced 2 Tbsp. olive oil Salt and pepper 1 1/2 lbs. small red potatoes Boiling salted water 3/4 cup mayonnaise 1 Tbsp....

Creamy Caramel Dip Submitted by: Jennifer Miller of Sugarcreek, OH Ingredients: 8 oz. cream cheese, softened 1/2 cup brown sugar 1 tsp. vanilla 1/2 cup caramel ice cream topping 8...

Stuffed Pizza Rolls Ingredients: 12 frozen rolls 1 cup mozzarella cheese, shredded 1 cup cooked sausage or pepperoni 5 Tbsp. melted butter 2 tsp. Italian seasoning 1 tsp. garlic powder 1/4 cup....

Homemade Puff Pastry Homemade Puff Pastry Ingredients: 1 1/4 cup salted butter, very cold, cut into cubes 1/2 cup water, very cold 2 cups all-purpose flour Directions: Add flour and...
Cinnamon Rolls

Cinnamon Rolls Ingredients: 1/3 cup raw pecans 2 sheets frozen puff pastry, thawed 2 Tbsp. butter melted 1/3 cup light brown sugar 3 Tbsp. granulated sugar 1 Tbsp. ground cinnamon 1/2 tsp....

Caramelized Onion Tart Ingredients: 2 Tbsp.olive oil 4 cups onions, sliced thin 1 Tbsp. brown sugar 2 Tbsp. balsamic vinegar 1/2 tsp. salt 1/2 tsp. pepper 1 sheet frozen puff pastry, thawed 2...
Wellington style pork tenderloin

Wellington-Style Pork Tenderloin Ingredients: ¼ cup olive oil 1 sm. onion, chopped 5 cups mixed mushrooms 1 Tbsp. fresh thyme leaves Kosher salt and freshly ground pepper 10 oz. frozen chopped...

Chocolate Twists Ingredients: 1 puff pastry sheet, thawed 4 Tbsp. vegan chocolate spread 2 Tbsp. unsweetened almond milk 2 tsp. powdered sugar Directions: Preheat oven to 375 F. Sprinkle work area...

Jalapeno Pinwheels Submitted by: Rachel Wagoner, Farm and Dairy Editor Ingredients: 7.5 oz. container spicy jalapeno cream cheese, room temperature 1 cup cheddar cheese, shredded 4 slices bacon, cooked...