Thursday, July 16, 2026

Don Reicosky, USDA-ARS soil scientist, and Carlos Crovetto, a Chilean no-till farmer, spoke at the Tri-State Conservation Tillage Conference, March 6 at West Middlesex, Pa.

Choosing, rather than finding, a life partner can be well worth the time and effort invested in the process. Part five of our six-part series on relationships discusses the line between a date and a relationship.

A farm is not a farm without cattle, or so John Beese thought when he went looking for a breed to bring home in the late 1980s.

Moon rocks and common sense prove Apollo astronauts really did visit the Moon.

Now is a window of real opportunity for the ethanol industry to take its place in the national energy mix, according to Eric Vaughn, president and chief operating officer of Renewable Fuels Association, the national trade association for the domestic ethanol industry, who spoke to Ohio Farm Bureau leaders visiting Washington.

Naturalists say Lake Erie is not in decline, that change in the water level are inevitable and have varied considerably over the historical life of the Lake.

Farm and Dairy Editor says hello to a new behind-the-scenes talent at the newspaper: food and family life editor Laurie Steeb.

Growers have many new choices in the crop insurance market, but the clock is ticking on the insurance deadline.

A northeastern Ohio Web company is offering farm fresh goods direct to the consumer.

Some of the Roman Empire's most significant archaeological and artistic remains, unearthed in the 1930s, are brought together again for the first time since their discovery in the major exhibition "Antioch: The Lost Ancient City," on view at the Cleveland Museum of Art from March 25 through June 3.