Eight pilot communities will build links between farmers and consumers
Growing Food Connections will help local governments, planners, family farmers, and consumers work together to strengthen their food systems.
Farm and Dairy’s week in review: 3/21
The top stories from the week March 15 to March 21, 2015.
Spring egg surplus: Why chickens lay more eggs in spring
A number of factors influence the increase in egg production when the weather turns warm.
Ohio Farm Bureau presidents concerned over EPA water rule
The Ohio Farm Bureau begins its three-day Capitol Hill visit amid welcoming, spring-like conditions.
Leah Miller helps farmers, communities get things done
Holmes County's Leah Miller helps farmers and rural communities with networking, education.
Some still skeptical of beef checkoff changes
The Beef Checkoff Enhancement Working Group has signed a memorandum of understanding detailing enhancements to the national beef checkoff. Not all stakeholders, however, are in line with the proposed changes.
No clear-cut answer: Forestry groups say checkoff battle is not over
ZANESVILLE, Ohio — The Ohio Forestry Association has yet to take an official stance against the proposed Hardwood Lumber and Hardwood Plywood Promotion, Research...
How to eat seasonally this spring
As the first official day of spring quickly approaches, the thought of fresh fruits and vegetables comes to mind in anticipation of a new growing season.
Farm and Dairy’s week in review: 3/14
The top stories from the week March 8 to March 14, 2015.
How to grow, harvest and preserve herbs for tea
Grow herbs for tea in a small section of your garden, in containers on a sunny window sill or in a companion planting arrangement with fruits and vegetables.
