Yearly Archives: 2015
What we’re reading: 11/11
This week we're reading about gravy-making tips, how Thanksgiving dishes get to our tables, how to cook the perfect roast and more.
Lower energy prices help farmers at harvest
Yields might be down, but the crop is coming off dry, and the cost of drying is relatively cheap.
Here’s the scoop on toasting nuts
Toasting nuts at home is easy. You can toast them in the microwave, oven or on the stove.
Lawsuits seek class action status against Chesapeake Exploration
Pennsylvania was first. Now Ohio. Two lawsuits seeking class action status have now been filed against Chesapeake Exploration.
Commercial grape workshop at OSU Piketon
A commercial grape and wine workshop will be held Dec. 3, at Ohio State University South Centers.
How to winterize your home
While it might not feel like it, colder winter weather is on the way and the Pennsylvania Department of Environmental Protection wants all residents to stay safe and warm this winter by properly preparing their homes.
FDA proposes cap to daily added sugar in Americans’ diets
Between the soft drinks, candy, sugary cereal and other less-suspecting foods like ketchup and low-fat yogurt, added sugars can take a real toll on our health.
In whatever way you’re connected to agriculture, ‘thank you’
Pennsylvania's Secretary of Agriculture, Russell Redding, offers heartfelt thanks during this season of thanksgiving: 'Thank you for your commitment to agriculture, in whatever way you are connected.'
Still looking for Mr. Goodnews
To turn around grain prices, commentator Marlin Clark says we need to turn around the mood of the speculators.
Although oil and gas production is up, Chesapeake posts 3Q loss
Chesapeake's Utica shale net production in the third quarter dropped 15 percent, as the company curtailed production as a result of weak product pricing.
