WASHINGTON — The World Food Prize Foundation awarded its Borlaug Medallion to the Association of Public and Land-Grant Universities recently. The award was presented during a ceremony in Washington D.C. celebrating the 150th anniversary of the Morrill Land-Grant Act of 1862.
Written by Senator Justin Smith Morrill of Vermont, and signed into law July 2, 1862 by Abraham Lincoln, the legislation provided grants of federal lands to the states for the establishment of public universities and agricultural education programs nationwide, and led to the democratization of higher education.
Ambassador Kenneth M. Quinn, president of the World Food Prize, presented the award to Scott Angle, chairman of the APLU board on agriculture assembly and dean of the University of Georgia College of Agricultural and Environmental Sciences.
What it is
The World Food Prize is the foremost international award recognizing the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world.
The Borlaug Medallion honors those organizations and heads of date who would not ordinarily be eligible for the World Food Prize, but who have made an especially noteworthy contribution to improving the world’s food supply and ensuring adequate nutrition.
In the past it has only been presented to King Bhumibol Adulyadej of Thailand; the Sasakawa family and its Nippon Foundation of Japan; and Kofi Annan for his leadership of the United Nations.
Quinn noted that Norman Borlaug — Nobel Peace Prize Laureate, founder of the World Food Prize, and known as the father of the green revolution — was a graduate of a land-grant university.
The sesquicentennial celebration featured a keynote speech by Bill Gates; U.S. Secretary of Education Arne Duncan and U.S. Secretary of Agriculture Tom Vilsack also participated in panels about the future of education.
There are currently 106 land-grant universities, including at least one in every state.
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