Crazy Cake



  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 cups sugar
  • 3 cups flour
  • 1/2 cup cocoa
  • 2 teaspoons vinegar
  • 1 teaspoon vanilla
  • 3/4 cup oil
  • 2 cups water
  • Directions

    Preheat oven to 350°. Mix DRY ingredients together in 8-by-8 baking pan. Smooth out the dry ingredients. Using a spoon or cup bottom, make three large holes in dry mix. In one hole pour vanilla, next vinegar, then oil and last pour water over entire mix. Stir with a fork until thoroughly mixed. Bake at 350° for 35-40 minutes. Cool and top with powdered sugar or frosting.

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