Ag Progress Days, Aug. 12-14, will feature nearly 500 commercial and educational exhibits, field demonstrations and a variety of workshops aimed at helping farmers enhance efficiency and profitability.
Last year, Terry Gram’s 45-acre hillside orchard in Paris, Ohio, gave him his biggest crop ever. A couple of decades ago, much of that surplus would have been tossed out. Now, growers like Gram can turn to groups like the Ohio Association of Food Banks and its Agricultural Clearance Program.
The USDA’s Farm Service Agency in Ohio was recently approved to accept Cache Valley Virus (CVV) as a qualifying disease for the FSA Emergency Assistance for Livestock, Honeybees, and Farm-Raised Fish Program.
Changes loom on the horizon for both crop and dairy farms as provisions of the 2014 farm bill are implemented.
As of June 1, there were 62.1 million hogs and pigs on U.S. farms, the lowest inventory since 2007, according to the Quarterly Hogs and Pigs report published June 27 by the USDA’s National Agricultural Statistics Service.
Ohio farmers are turning to multimedia technology to promote their operations. Look out, Steven Spielberg!
Hot button issues of food safety and local foods draw 250 growers to annual Ohio Produce Growers and Marketers Association summer tour. (And healthy grower curiosity doesn’t hurt either!)
In Hiram, Ohio, Birdsong Farm owner, Matt Herbruck, says: “I realized I needed to do a job I felt good about at the end of the day.”
The Holmes County timber and wood products industry generates $421 million in output and $24.7 million in tax revenue. Learn more about this Ohio economic driver in this infographic.
On May 8, the National Centers for Environmental Prediction forecasted a 65 percent chance of El Nino developing during the summer of 2014.
Look for pump prices to run about 6 cents higher than last summer and typically range between $3.45 and $3.90 per gallon.
The new legislation is being hailed for addressing the need to improve the U.S. inland waterways system. The impact for farmers is huge: More than 60 percent of the nation’s grain exports are transported by barge.
The Ohio Beef Council will begin collecting the additional $1 state beef checkoff June 2.
REYNOLDSBURG, Ohio — Winter wheat production is expected to decline this year due to lower yields on fewer acres harvested than in 2013, according to the latest report from the USDA’s National Agricultural Statistics Service. NASS reports Ohio wheat growers expect to harvest 580,000 acres, down 85,000 acres from last year. Wheat production in the […]
The EPA is accepting public comments on a proposal to register Enlist Duo containing glyphosate and the choline salt of 2,4-D for use in controlling weeds in corn and soybeans genetically engineered (GE) to tolerate 2,4-D.
National report card on food safety indicates more can be done.
Yields from Ohio’s 17,000 colonies producing honey averaged 45 pounds in 2013, compared with 60 pounds the previous year.
You’re going to be paying more at the store for your Easter eggs. The American Farm Bureau Federation’s latest Marketbasket Survey shows the total cost of 16 food items was $53.27, up $1.73 or about 3.5 percent compared to a year ago.
Producers sold 93 Angus, Charolais, Hereford, Shorthorn, Red Angus, Simmental and crossbred bulls. The bulls averaged $2,857 per head.
Are urban farms commercially viable or just warm fuzzies? Free webinar looks at research.