Thursday, April 27, 2017
Tags Posts tagged with "food safety"

Tag: food safety

Growers can boost food safety on the farm by recognizing risks and implementing precautions in four areas of risk: water, animals, soil and handling.

It's disappointing so many Easter egg safety articles suggest making separate batches to eat and hide. There are safe ways to eat the eggs you hide.

Learn more about the five-second rule and how quickly bacteria can transfer to foods that are dropped on different surfaces.

The funding gives the Pennsylvania Department of Agriculture resources to implement a produce safety system, provide education and outreach and to develop programs to address the of the growers.

SALEM, Ohio — Selling a homemade pie or granola mix? Notable changes in Ohio’s cottage food regulations went into effect in 2016, adding to...

Check out how to use a thermometer for the type of meat you’re cooking.

Despite the bile pouring out the nation’s capital, there still are three daily events in Washington, D.C. that every American can count on: sunrise, sunset and U.S. farm groups’ unwavering support for “free” trade.

The West Virginia Department of Agriculture (WVDA) will sponsor a variety of food safety classes in conjunction with the West Virginia Small Farm Conference, to be held Feb. 25-27 at the Charleston Civic Center.

Consumers who purchased Whole Milk (labeled as pasteurized) bottled by Pasture Maid Creamery in New Castle, Pennsylvania, are being told to discard the milk.

Ever since the Food Safety Modernization Act was signed into law in January 2011 and the act’s Produce Safety Rule was proposed two years later, fruit and vegetable growers have waited for the U.S. Food and Drug Administration to finalize the regulations they will be expected to follow on the farm.
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