Dairy webinar series on optimizing production
The Ohio State University Extension Dairy Working group is offering a series of daytime dairy webinars from 1 p.m. to 3 p.m. Feb. 13, March 13 and March 27.
Ag innovation will help feed 9 billion by 2050
The population increase by 2050 will require a 70 percent increase in food.
Workshops explain farm bill grants
The West Virginia Department of Agriculture in conjunction with West Virginia University Extension Service has announced two grant writing workshops.
Five inducted to Ohio Fairs Hall of Fame
Bob Nash, Doug Guinsler, Don Stauffer, Allan Hess and Dan McClelland were inducted into the Ohio Fairs Hall of Fame.
What is it about OFBF’s Young Ag Professionals conference?
Ohio Farm Bureau's Young Ag Professionals conference is a place to connect with others who share an interest in agriculture. Over 600 people attended this year conference in Columbus, Feb. 3-4.
6 tips to manage income on the farm
Learn more about practical ways you can manage your income and cash flow.
Farmer sentiment shows improvement
Purdue ag barometer points toward much higher producer sentiment about economy.
How to grow an indoor herb garden
Although lighting is the most important factor for a healthy herb garden, humidity, temperature, fertilizer, pots, soil and water all play important roles.
10 reasons to consider forage mixes
During the Ohio Forage and Grassland Council conference Feb. 3, Kim Cassida, forage Extension specialist from Michigan State University, offered these 10 reasons to use forage mixtures.
Forage specialists share grazing options at Ohio forage conference
Developing quality pastures, sharing insights from one producer to another, and the latest forage research were all topics at the Ohio Forage and Grasslands Council conference and annual meeting Feb. 3.
