Yearly Archives: 2017
Land O’Lakes acquires Vermont Creamery
Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O’Lakes.
Finding lawn’s value — grow, mow, mulch
Law and his team found that the amount of carbon deposited into the soil was affected by the species of grass and how it was mown.
Cost share assistance now available for organic farmers
Organic producers will be able to visit FSA offices to apply for federal reimbursement to assist with the cost of organic or transitional certification.
Coalition is looking at intersection of food, ag
Solutions from the Land is coordinating the three- to five-year project with the assistance of a $500,000 grant from the W.K. Kellogg Foundation.
Balancing income, expenses challenges dairymen
Controlling expenses will continue to be an important factor in both short and long-term profitability of dairy farms.
Memories of the auctioneer’s song
In the end, no amount of “stuff” could ever equal Alan Guebert's father's good health, abiding friends, deep faith and 89 years to enjoy it all.
DuPont creates research link with Purdue University
Purdue University has been granted access to DuPont Pioneer’s proprietary phenotyping and ear photometry technology as part of a research collaboration.
Holmes County honors top dairies
Holmes County recognized a long list of cows during the Holmes County Dairy Service Unit’s annual meeting at the Carlisle Inn, Walnut Creek.
Always trust a dog’s instincts
“If your dog doesn’t like someone, you probably shouldn’t either.” So true!
It’s time for hunting ramps and morels
With the arrival of spring, ramp and morel hunting is in full swing.
