Rolo Pretzel Delights
- 24 small round pretzels
- 24 Rolo chocolate caramels
- 24 pecan halves
- Heat oven to 350°F. Line cookie sheet with parchment paper.
- Place one pretzel on sheet. Top each pretzel with one unwrapped Rolo.
- Bake 3-4 minutes until caramel piece begins to soften, but not melt.
- Remove from oven and top with pecan half. Cool completely.
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