Sugared Walnuts or Pecans

Submitted by Debbie Flinner of Canton, Ohio

Ingredients:

• 2 egg whites, slightly beaten
• 1 Tbsp. ground cinnamon
• 3/4 cup white sugar
• 1 lb. shelled walnut or pecan halves

Directions:

1. Put nuts in a very large bowl with the egg whites.
2. Coat nuts well, and add mixture of cinnamon and sugar.
3. Spread out evenly on cookie sheet. Bake at 325° for 30-40 minutes. Cool and serve.