Tag: farm management
Old lessons and new challenges
There are things beef farmers are already doing well and areas where they need to do better. Miranda Reiman shares her thoughts in her recent column.
Regularly inspecting milking equipment can catch problems
While a milking system should have at least a yearly professional inspection, there are many other on farm evaluations that should be done much more often.
Be a better manager, motivate your labor force
Dairy managers should improve their management skills. Learn how to improve your management strategy to capitalize on the strengths of your employees.
Using whole farm planning approach
This month's cold stretch is an excellent time for farm managers to retreat to their office and turn their attention to the planning function of management.
2020 looked a lot like 2019 for Ohio dairy farms
Dianne Shoemaker offers a look at dairy farm margins in 2019 compared to 2020, and advice on how to improve margins on your dairy farm.
Feeding, housing shown to have long-term impact on calves
Feeding and housing practices of preweaned calves can have long-term implications. Maurice Eastridge explains in this week's Dairy Excel.
Frost seed for improvement
Frost seeding of legumes in February and early March can be used to improve pasture, hay quality and yield.
Valued partners in the beef business
There are partnerships all across the beef business, but they're not always as clean as who will bale the hay and who is going to feed it.
What you need to know about frost seeding
This freezing and thawing is what gives frost seeding a great chance to work. Learn more about this higher risk way to establish new forages.
Workshop focuses on planning for the future of the farm
OSU extension will host a virtual three-part "Planning for the Future of Your Farm" workshop Feb. 15, Feb. 22 and March 1, from 6:30 to 8:30 p.m. via Zoom.