Tag: milk
Is A2 milk the future of dairy?
More A2 milk is making its way to the stores, along with claims that it’s easier to digest regular milk. What's the difference? Is it too good to be true?
Dairy still has nutritional benefits
Even though the nutritional properties of milk and dairy products has been realized for centuries, specific attributes are still being discovered.
Vanilla: Sweet milk with less sugar
Adding vanilla to sweetened milk makes consumers think the beverage is sweeter, allowing the amount of added sugar to be reduced.
Proposed legislation would put more milk back into schools
U.S. Reps. Joe Courtney, D-Conn., and Glenn 'GT' Thompson, R-Pa., have introduced the School Milk Nutrition Act of 2019 to expand milk options for students.
DFA turns social currency into real milk
Throughout June, Dairy Farmers of America will help raise awareness and provide relief towards the summer nutrition gap felt by nearly 18 million students.
Knox County dairyman has found a sweet spot, at least with...
With milk prices still low, this Knox County dairyman tries to be as positive as he can.
In tough times, dairy graziers group together
Dairy farmers at this year's grazing conference talked about the benefits of working together in groups, where financial information and performance is shared.
New farm bill emerges from conference committee
The farm bill conference committee released its final report, and awaits a vote by both the U.S. House and Senate.
Manure separator saves sand, big time
This manure separator saves Cornell about 95 percent of its sand, which can be reused for bedding.
1881 study looked at elephant’s milk
Sam Moore recalls a story about milk from the Scientific American Supplement No. 288, dated July 9, 1881, On the Composition of Elephants’ Milk.
