Turkey Nachos


  • 1 can (10 3/4 ounces) condensed cheddar cheese soup, undiluted
  • 3/4 cup salsa
  • 1 cup cubed cooked turkey or chicken
  • Tortilla chips


  1. In a small saucepan, combine soup and salsa.
  2. Bring to a boil.
  3. Reduce heat; stir in turkey; cook until heated through.
  4. Serve warm with tortilla chips.


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