Pa. opts to negotiate, not litigate
SALEM, Ohio - Clashing farmers and local officials in Pennsylvania may soon be heading to the negotiating table instead of the courtroom.
Barn stands in way of development
SALEM, Ohio - Ohio celebrated its first 200 years just last year, but already the reminders of the past are fading away.
California getting tougher on dairies
DIAMOND BAR, Calif. - A California air quality agency may adopt the nation's first regulation to reduce odor from the waste generated by more than 250,000 dairy cows, primarily concentrated in the Chino area.
Dairyman recounts mad cow episode
WASHINGTON - Veterinarian and dairy farmer Bill Wavrin, 43, remembers well the day he learned that one of his cows was the first cow in the United States to test positive for BSE (mad cow disease).
Ohio researcher creates first soy-based bread to hit market
COLUMBUS, Ohio - Today, man does not have to live by wheat bread alone - at least in central Ohio.
Healthyhearth bread, a new soy-based bread that resulted from research of Ohio State University food scientists, is believed to be the first commercially available bread with enough soy in it to carry the Food and Drug Administration's heart-healthy label.
On Guard!
Farm safety is a story that can never be told often enough. In a special supplement published this week, several Farm and Dairy readers share their stories.
Pawpaw: The Midwest banana?
WEST LAFAYETTE, Ind. - Although the pawpaw is native to the eastern and central United States, it is a surprisingly well-kept secret.
Natural Angus gets premium boost
Certified Angus Beef Natural licensed packer raises premium from $5 to $10 per hundredweight.
Outsourcing the dairy industry
Reader says the Australia Free Trade Agreement might be a boon for different sectors of the economy, but agriculture, dairy and beef, in particular, will absorb the brunt of this deal.
Pa. youth headed to state dairy show
Entries made for Ayrshire, Holstein, Red and White, Brown Swiss, Guernsey, Jersey and Milking Shorthorn cattle.
