Angel Fluff Brownies

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Ingredients

  • 1 (3.3 oz.) pkg. chocolate instant pudding mix*
  • 2/3 sugar
  • 1/2 all-purpose flour
  • 2 large eggs
  • 1/3 butter or margarine, melted
  • 1/4 whipping cream
  • 1 teaspoon vanilla extract
  • 1/2 chopped walnuts, toasted
  • powdered sugar, optional

Directions

Stir together first 8 ingredients until blended. Spoon into lightly greased 8 or 9-inch square pan. Bake at 350° 25 minutes or until edges pull away from pan. Cool in pan on wire rack. Sprinkle with powdered sugar, if desired.
*Mix in your favorite pudding flavors for fun variations.

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