Barbecued Chicken

Ingredients

• 4 to 6 boneless, skinless chicken breasts
• Marinade:
• 1/2 vegetable oil
• 1 cup cider vinegar
• 2 tablespoons salt
• 1 1/2 teaspoon poultry seasoning
• 1 large garlic clove, chopped
• 1/4 teaspoon coarse black pepper
• 1/4 sugar
• 3 tablespoons ketchup

Directions

Place chicken in glass bowl. Combine marinade ingredients and pour over chicken. Cover tightly, then marinate in refrigerator for 5 hours. Drain chicken, discarding marinade. Grill chicken until done.