Copycat Bisquick

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Copycat Bisquick

Ingredients:

  • 6 cups all-purpose flour
  • 3 Tbsp. baking powder
  • 1 Tbsp. salt
  • 1 cup vegetable shortening cubed

Directions:

  1. Add the flour, baking powder and salt to the bowl of a food processor. Pulse ingredients for about 15 seconds.
  2. Add in the vegetable shortening and pulse the processor until the mixture resembles cornmeal.
  3. Place homemade mix into an airtight container and store within the refrigerator for up to 3 months.

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