Crisp Apple Salad With Almonds

Crisp Apple Salad With Almonds

Ingredients:

• 2 tablespoons Greek yogurt

• 2 tablespoons fresh lemon juice

• 1 tablespoon extra virgin olive oil

• ½ teaspoon honey

• 1/8 teaspoon kosher salt

• 1/8 teaspoon freshly ground black pepper

• 2 Granny Smith apples, cut into 2-inch long sticks

• 1 fennel bulb, thinly sliced

• 2 scallions (white and light green parts), chopped

• 2 tablespoons chopped fresh flat leaf parsley

• 2 tablespoons chopped fresh mint

• 2 tablespoon unsalted, roasted almonds, chopped

Directions:

1. In a bowl, whisk together the yogurt, lemon juice, oil, honey, salt and pepper.
2. In a medium bowl, combine the apples, fennel, scallions, parsley and mint.
3. Add the dressing, and toss well to coat. Divide the salad among the plates, and top with the almonds.