Kiwi Mandarin Salad

Ingredients:

• 6 cups fresh baby spinach
• 4 Kiwi fruit peeled, cubed
• 1 cup mandarin oranges, canned in juice, drained
• 1 cup pecans, chopped
• 2 Tbsp. nonfat vanilla, Greek yogurt
• 2 Tbsp. lemon juice
• 1 Tbsp. olive oil
• 2 Tbsp. honey
• 1 tsp. Poppy seeds

Directions:

1. Wash your hands and clean your preparation area. Wash kiwi fruit with a soft bristle brush and rinse and dry spinach in a colander.
2. Place spinach in a large serving bowl. Add kiwis, mandarin oranges, and pecans evenly on top of spinach.
3. In a bowl or jar with a lid add the yogurt, lemon juice, olive oil, honey and poppy seeds. Whisk or shake dressing mixture until well combined.
4. Pour over the spinach and fruit. Serve immediately.