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Ham, Swiss & Apple Quesadillas
Yield: Makes 4 servings
For Quesadillas:
2 Tbsp. Dijon mustard
4 oz. cream cheese, softened
4 (10 inch) flour tortillas
1 1/2 cup Swiss cheese, shredded
1/2 lb. black forest...
Honey BBQ Sauce
Yield: Makes approx. 2 quarts
Ingredients:
1/4 cup canola oil
3 cups sweet onions, chopped
1 cup roasted red bell peppers, chopped
1/2 cup Italian parsley, chopped
2 cups tomato...
Pear Honey
Farm and Dairy Archives
Wednesday, September 4, 1957 from Mrs. Doris Miller, of Salem, Ohio
Ingredients:
9 pears, chopped fine
1 cup crushed pineapple
5 cups sugar
Juice of 1...
Honeyed Cornbread
Ingredients:
2 1/2 cups self-rising cornmeal
1/2 tsp. salt
1/4 cup vegetable oil
1/2 cup creamed corn
1 1/3 cup buttermilk
1/4 cup honey
1 egg
1 Tbsp. vegetable oil, for skillet
honey...
Simply Delicious Breakfast
Ingredients:
1 English muffin, split and lightly toasted
1/3 cup Gruyere, Swiss or Asiago cheese, shredded
2 T honey
kosher salt and freshly ground pepper
Directions:
Top each muffin half...
Meat-Lovers Pizza Bake
Ingredients:
3 cups all-purpose flour
1 1/2 tablespoons baking powder
1 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and diced
1 1/4 cups...
Zucchini Pizza Casserole
Ingredients:
4 cups shredded zucchini
1/2 teaspoon kosher salt
2 eggs
1/2 cup romano cheese, grated
2 cups (8 ounces) mozzarella cheese, shredded and divided...
Chicken Stroganoff
Ingredients:
6 ounces egg noodles
4 tablespoons butter, divided
2 chicken breasts, cubed
Salt and pepper, to taste
8 ounces sliced button or cremini mushrooms...
Cowboy Sliders
Ingredients:
1 Pound Ground Beef lean
1/4 cup Barbecue sauce
1/2 cup red onion finely chopped
1 teaspoon garlic cloves finely chopped
1/2 teaspoon chili...
Cheeseburger Mac
Ingredients:
1 pound Ground Beef
1-3/4 cups water
1 cup dry elbow macaroni
6 ounces processed cheese, cut into cubes
8 to 10 dill pickle slices (optional)
Directions:
Heat large nonstick...
