Archives
Festive Red Berry Crostini
Ingredients for the slow-cooked red raspberry cranberry sauce:
12 ounce package of frozen red raspberries
12 ounce pakcage of fresh cranberries
1/4 cup water
1 cup sugar
Ingredients for...
Tuna Cakes
Ingredients:
2 6 ounce cans flaked tuna in water, drained
1 6 ounce package stuffing mix for chicken
1 cup reduced fat cheddar cheese, shredded...
Cheesy Crab Dip
Makes 10-12 servings
Ingredients:
12 ounces lump crabmeat
2 tablespoons butter
2 medium shallots, minced
1 clove garlic, minced
2 (8-ounce) packages cream cheese, at room temperature
2 lemon, juiced
4 green...
Cranberry Apple Coleslaw
Dressing Ingredients:
3/4 cup fat free plain Greek Yogurt
1/4 cup light mayonnaise
1/4 cup honey
2 tablespoons apple cider vinegar
Coleslaw Mix Ingredients:
1 small green...
Homemade Mayonnaise
(Source: www.incredibleegg.org)
Ingredients:
2 EGG YOLKS
2 tbsp. fresh lemon juice OR vinegar
2 tbsp. water
1 tsp. sugar
1 tsp. dry mustard
1/2 tsp. salt
Dash pepper
1 cup olive oil OR...
Crab Stuffed Deviled Eggs
Ingredients:
12 hard-cooked EGGS, peeled
1 can (8 ounces) white lump crabmeat, drained, flaked
1/3 cup mayonnaise
2 tbsp. chopped fresh dill
2 tsp. lemon pepper
2 tsp. Dijon mustard
1...
Crab Cake Poppers
Makes 24 1-inch Poppers
Ingredients:
1 pound jumbo lump crab meat
2 tablespoons butter
1/4 cup green onion, diced
2 tablespoons red bell pepper, diced
2 tablespoons celery, diced
Kosher salt
1...
Mexican Corn
Ingredients:
4 ears corn, shucked
1 Tbsp. olive oil
1⁄2 lime, scrubbed (including its juice and grated zest)
1 Tbsp. mayonnaise
1 tsp. chili powder
1⁄4 tsp. salt
Directions:
Fill the...
Hot Shrimp Scampi Dip
Makes 2 cups
Ingredients:
1 (8-ounce) package cream cheese, at room temperature
¼ cup mayonnaise
¼ cup sour cream
1 green onion, diced
¼ cup parsley, diced
2 tablespoons butter
3...
Grilled Ham Steaks with Peach Salsa
Ingredients:
4 ham steak about 1/2-inch thick
1 cup peaches, chopped
1 cup grape tomatoes, cut in half
1 teaspoon balsamic vinegar OR seasoned rice vinegar
1 teaspoon fresh...












