Salsa Turkey Meatloaf

Ingredients

• 1 lb. ground turkey
• 1 egg
• cooking spray
• 1/2 bread crumbs
• 1 onion, finely diced
• 1 garlic clove, minced
• 3/4 salsa, divided

Directions

Preheat oven to 400°. Coat 5×9-inch loaf pan with cooking spray. In large mixing bowl, combine turkey, egg, bread crumbs, onion, garlic, and 1/2 cup salsa. Mix throughly. Place turkey mixture in loaf pan and spread evenly. Top with remaining 1/4 cup salsa. Bake 50-60 minutes.
Nutrition Information:
Calories 185; Total Fat 9 g; Cholesterol 99 mg; Sodium 265 mg; Total Carbohydrate 10g; Protein 17 g.
Serve this zesty dish with mashed potatoes.