Vegetable Dip

0
139

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 small onion, grated
  • 1 pint mayonnaise
  • dash of Worcestershire sauce
  • 1 teaspoon beef bouillon, dissolved in 1/4 cup hot water

Directions

Beat ingredients until smooth. Serve with vegetables or chips.
Erma Miller
Spartansburg, PA

STAY INFORMED. SIGN UP!

Up-to-date agriculture news in your inbox!

NO COMMENTS