Friday, April 26, 2024

The University of Kentucky College of Agriculture, Food and Environment prides itself on providing a real-world, hands-on education.

Delaware Valley University is an independent, nonprofit university with more than 25 undergraduate majors in the natural sciences, business, and humanities.

Ohio Wesleyan University combines a broad curriculum with research, internship and other opportunities to connect the classroom with real-world experience.

The University of Findlay owns two farm properties that are excellent resources for students. Pre-vet and animal science students get hands-on experience starting in their freshman year.

Many Antioch College graduates pursue agriculture, forestry, conservation and biology careers.

Students at Kent State have the opportunities of a larger, public university with a small-town feel; but still have access to all of the wonders of northeastern Ohio.

Combine your love of the outdoors with business know how in the heart of Ohio farm country. Kent State Tuscarawas offers the opportunities of a major university, with affordable tuition, at a small, rural campus.

WVU is a land grant university and offer majors that allow a student delve deeper and specialize in a particular interest.

The Ohio State University ATI campus provides educational programs leading to associate degrees in agriculture, horticulture, environmental sciences, business, and engineering technology with a high value placed on lifelong learning.

Chatham University is home to the Falk School of Sustainability and Environment and Eden Hall Campus offering Bachelor's in environmental science, sustainability and food studies (fall 2018).