Banana Pudding Parfait

Ingredients:

• 1 package (0.8 ounce) sugar-free instant vanilla pudding
• 2 cups milk
• 24 Vanilla Wafer cookies
• 2 bananas, sliced

Directions:

1. In a medium bowl, combine pudding mix and 2 cups of milk.
2. Beat until well blended (about 2 minutes) with a wire whisk, rotary beater, or electric mixer at lowest speed.
3. Let set for 5 minutes. Set out 6 glasses.
4. Put about 3 tablespoons of pudding in the bottom of each glass.
5. Place one Vanilla wafer cookie on top of the pudding in each cup.
6. Layer 1/4 of the banana slices on crumbs.
7. Repeat with layers of pudding, vanilla wafer cookies, and banana slices.
8. Serve immediately or cover and refrigerate.