Fruit Cheese Ball

Around the Table Weekly Email

Get Around the Table in Your Inbox!

Submitted by Kathy Holman of Newark, OH


  • 2 (8 oz.) pkgs. cream cheese, softened
  • 1 (16 oz.) can fruit cocktail, drained and chopped up
  • 1 (15 oz.) can crushed pineapple, drained
  • 1 small pkg. instant vanilla pudding mix
  • 3/4 cup chopped nuts


  1. Combine first 4 ingredients in bowl, mix thoroughly and form into a ball.
  2. Roll ball in nuts, refrigerate.
  3. Serve with chocolate graham, crackers.

Want to share a recipe?

We are always looking for more recipes to add to our site.

Submit Your Recipes

Recent Stories