Crispy Baked Broccoli

0
33

Crispy Baked Broccoli

Ingredients:

  • 1 package frozen broccoli florets (16-ounce)
  • 1 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1 Tbsp. soy sauce (reduced-sodium)
  • 1 Tbsp. olive oil

Directions:

  1. Preheat the oven to 375°F. Prep a cookie sheet with nonstick cooking spray.
  2. Defrost the broccoli and drain. Combine the remaining ingredients in a gallon-sized resealable bag. Add the broccoli florets to the plastic bag and shake until coated.
  3. Place the florets on the prepared baking sheet with space between them. Discard the leftover marinade. Bake for 45 minutes to an hour. The broccoli will be soft inside but crisp at the edges.

Get our Top Stories in Your Inbox

Next step: Check your inbox to confirm your subscription.

NO COMMENTS

LEAVE A REPLY

We are glad you have chosen to leave a comment. Please keep in mind that comments are moderated according to our comment policy.

Receive emails as this discussion progresses.