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It is that time of year when families head to the local tree farm, walk up and down the rows to find the perfect tree.With a short selling season many Christmas tree farms may find it hard to stay in business.

SALEM, Ohio — One-third of U.S. products are destined for export, according to Chris Henney, president and CEO of Ohio Agribusiness Association, and with...

Eric Baltputnis at Thompson Farms in Salineville, Ohio, works with his uncles to harvest soybeans. Nationally, 73 percent of soybeans are harvested.

Congratulations to our Week One Reader's Kitchen Winner, Brenda Baker! Learn a little about our winner and get her featured recipes!

This week, Farm and Dairy reporter Kristy Seachrist tells us about West Virginia's decision to lift its ban on live poultry shows, the USDA's new produce safety rules, what the new Pennsylvania state budget means for farmers and a fire that tore through a Big Prairie barn.

Jacob and Naomi Shepler dream of owning their own farm, but for now, renting six acres in their hometown of Ohioville, Pennsylvania, will have to do. See how they make it work.

Matthew Ruff from Circleville, Ohio, develops corn business that's for the squirrels. It began as an FFA supervised agricultural experience and has grown into a robust online business.

As fall foliage creates a colorful display and children frolic in leaf piles on the lawn, you may want to learn a few lesser-known facts about autumn.

The Freedge aims to reduce food insecurity and food waste in communities all over the world. The movement promotes equal access to healthy food through public refrigerators that are used to share fresh food, fruits and vegetable. The movement is relatively new with the first community fridges appearing in 2016 in Europe. It became a worldwide effort and the movement has grown rapidly in recent years because of the pandemic, with over 1,000 community fridges operating in Europe, Canada and the United States.

Farm and Dairy's Field Notes is a video series that provides weekly ag news and a recap of farmanddairy.com's latest top stories. This week, reporter Kristy Seachrist shares the story of how a bull attack shattered farmer Judy Ligo's life as well as an update on the USDA Crop Progress Report. The stories you may have missed include a recent organic farming conference and a report that says meat may cause cancer.