Ohio’s fall wild turkey harvest down from last year
Hunters harvested 2,145 wild turkeys during Ohio's seventh annual fall turkey gun hunting season.
NCBA listening to grassroots input
Beef producers airing their views at these meetings, being held across the country, are talking about meat packer concentration, oversupply, drought impacts, and are raising questions about trade, McDonald's and, of course, the mandatory $1-per-head beef checkoff.
Penn State Creamery generates legend, lore and fascinating ice cream facts
The senior citizen market sticks with traditional favorites, but has an unusually soft spot for bittersweet mint.
Animal sciences course earns national distinction from humane society
The award was presented Monday on campus by representatives of the society to Zartman, Glen Schmidt, J. Fred Stephens and Stephen Boyles.
Researchers and growers look for the perfect spud for Ohio growers
Unlike major potato-producing states such as Idaho, Washington and Oregon, Ohio does not employ a potato breeder.
Collectors get heated up with toasters
Some people collect memorabilia, some collect stamps, others collect souvenirs. Dick Horn collects toasters.
Senior drug discount program gets approval
The program will provide Golden Buckeye members with discounts of up to 20 percent or more off normal cost at pharmacies.
Barn restoration effort gets grant
Historic Harmony received a grant to support repairs and electrical service for its historic 1805 barn on Mercer Road.
Trying to cut odor, swine waste treatment process gives extra benefits
The swine waste treatment process can remove most traces of Tylosin, a popular animal antibiotic.
Farm reaps rewards of drainage
The science of drainage is often ignored when it comes to farm sustainability.
