Scientists discover perennial hybrid of wheat, wheatgrass
Scientists at Washington State University have combined wheat and wheatgrass in a new hybrid perennial grain crop
How to eat in-season, even in winter
Eat in-season during winter by growing food indoors, using season-extending structures and supplementing with food from the cellar, pantry and freezer.
130-year-old barn moves to Carroll County
CARROLLTON, Ohio — As a kid, Alan Walter found old barns simultaneously scary — because of the dust and cobwebs — and interesting —...
Soil Health Research Landscape tool launches
The online library will be a resource for ag and environmental scientists, industry leaders, producers, conservation policy makers, journalists and others.
Monsanto agreement with Broad for CRISPR system
Monsanto Company has reached a new global licensing agreement with the Broad Institute of MIT and Harvard to use the novel CRISPR-Cpf1 genome-editing.
What does the AFBF president want from Congress?
American Farm Bureau Federation President Zippy Duvall is calling on Congress to reform regulations that burden the lives of farmers.
Arboretum hosts grafting workshops
Learn how to graft new plants for your garden, including new fruit trees for the coming spring.
Pa. sustainable ag conference to focus on hope, healing
The Pennsylvania Association for Sustainable Agriculture (PASA) will present the 26th annual Farming for the Future Conference in February.
Ohio Beef School explores phases of production
The series shows how the three primary sectors of the beef industry in Ohio must work together to produce high quality beef for today's consumer.
Bad seeds: Weed seed found in pollinator mixes
Weed scientists have been reporting for years that a conservation program meant to provide habitat for pollinating insects is sowing bad seeds.























