Safety considerations for hay baling season
Hay baling season can come with its own set of hazards. Ohio State's Kent McGuire shares some guidelines to prevent injuries this summer.
Ohio family recognized for historic Angus herd
Ohio Angus breeder James Rentz, of Coldwater, has received the Historic Angus Herd award from the American Angus Association.
How should farm business income be divided?
Asset ownership, hours worked and management responsibilities vary across managers, operators and owners of the farm. Learn to divide farm income, fairly.
All in the plant family: vegetable classification and cultivation
Vegetable plants in the same family have similar characteristics. Familiarity with plant families gives gardeners keen insight to plants’ unique needs.
Ohio beef farmers capitalize on solar power
Solar energy powers this Carroll County beef farm and a home on the property.
In northwestern Pa., Sperry Farms processes 4 million eggs a day
This family farm is planning for the future. Last year, Sperry Farms, located in Atlantic, Pennsylvania, added on 30,000 square feet to house new egg processing equipment, which moves 53 eggs through the system per second, or 530 cases an hour.
5 precision ag technologies to watch
The world of digital agriculture is continuing to advance before our eyes. Ohio State’s College of Food Agriculture and Biological Engineering professors Scott Shearer and John Fulton share what's in store for precision agriculture.
Top 7 technologies in precision ag
Precision agriculture and agricultural technology have come a long way in the past five to 10 years. It's not a one-size-fits-all management tool, but it fits more farms than you think.
‘Everybody works together’ at Putt Farms
The Putt family is building on their grain farming business, which includes custom planting and harvesting.
How to identify common breeds of dairy cattle
Over 250 breeds of cattle are recognized throughout the world. Learn to identify the most common dairy breeds in the United States.
