Submitted by Debra Flinner of Canton, Ohio
Ingredients:
- 1 lb. shaved ham
- 1/2 cup catsup
- 1 Tbsp. vinegar
- 3 Tbsp. brown sugar
- 1 cup chopped onion
- Hamburger buns
Directions:
- Combine catsup, vinegar, brown sugar and onions.
- Pour over shaved ham in 2 qt. casserole dish.
- Bake at 300° for 1 hour.
- Spoon on buns and serve.
