BLT Pizza

Pin This Recipe on Pinterest Share on Facebook Tweet Recipe

Ingredients:

  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 3 cups shredded lettuce
  • 12 bacon strips, cooked and crumbled
  • 1 medium tomato, seeded and chopped
  • 2 green onions, thinly sliced
  • 1 1/2 cups (6 ounces) shredded cheddar cheese

Directions:

  1. Separate crescent dough into eight triangles; place on a lightly greased 14-inch pizza pan with points toward the center.
  2. Press dough onto the bottom and up the sides of pan, forming a crust; seal perforations.
  3. Bake at 375° for 12-15 minutes or until golden brown. Cool completely.
  4. In a small bowl, combine the mayonnaise and mustard; spread over crust.
  5. Sprinkle with lettuce, bacon, tomato, onions and cheese.
Pin This Recipe on Pinterest Share on Facebook Tweet Recipe

eNewsletter

Get our Top Stories in Your Inbox

Want to share a recipe?

We are always looking for more recipes to add to our site.

Submit Your Recipes

Recent Stories