Blueberry Oat Bread

Ingredients

• 1 water
• 2 tablespoons butter, melted
• 3 tablespoons honey
• 1 1/2 s whole wheat flour
• 2 s plus 2 tablespoons unbleached flour
• 1 uncooked oats
• 1 teaspoon salt
• 3/4 frozen blueberries
• 1 teaspoon dry yeast

Directions

Measure water, melted butter and honey into bread pan. Next add whole wheat flour, unbleached flour, oats, salt and blueberries. Make a well in dry ingredients and measure in yeast. Select basic bread cycle for 2 lb. loaf. Baking time will be about 50 minutes.
A wholesome, nutritious loaf with a crunchiness from the oats and a sweetness from the blueberries, this bread is moist, small-textured, and easy to slice.