Cereal Holly Wreaths

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Cereal Holly Wreaths

Ingredients:

  • 2 cups frosted flake cereal or oat cereal rings
  • 1 cup green coating wafers
  • 36 red cinnamon candies, or as needed

Directions:

  1. Line a cookie sheet with foil. Place cereal in a large bowl.
  2. Melt candy wafers in the microwave for 30 seconds at a time until completely melted. Pour melted candy over cereal and toss to mix.
  3. For each wreath, drop about 3 tablespoons of mixture onto a foil-lined cookie sheet and shape into a 3-inch wreath with your fingers. Leave 1-inch center opening. Immediately decorate with cinnamon candies.
  4. Let stand for about 10 minutes before moving or until set.

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