Cheesy Buffalo Chicken Dip

Ingredients:

• 3 cups cooked chicken, diced or shredded
• 16 ounces cream cheese, softened
• 1 1/2 cups shredded Cheddar cheese
• 1/2 cup buffalo wing sauce
• 1/2 cup green onion, finely chopped
• 1/2 cup Blue cheese, crumbled (optional)

Directions:

1. Mix all ingredients together and spoon into a (8×8) square baking dish.
2. Bake at 350 degrees for 20-30 minutes or until hot and bubbly.
3. Serve with corn chips, crackers and/or celery stalks.
4. Can be made one day in advance and refrigerated before baking.

Serves 8