Chipotle Chicken Taco Salad

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Dressing Ingredients:

  • 1/3 cup chopped fresh cilantro
  • 2/3 cup fat-free sour cream
  • 1 tablespoon minced chipotle chile canned in adobo sauce
  • 1 teaspoon cumin ground
  • 1 teaspoon chili powder
  • 4 teaspoons fresh lime juice
  • 1/4 teaspoon salt

Salad Ingredients:

  • 4 cups shredded romaine lettuce
  • 2 cups roasted boneless, skinless chicken breast chopped
  • 1 cup cherry tomatoes halved
  • 1/2 cup diced peeled avacado
  • 1/3 cup thinly vertically sliced red onion
  • 1 (15- ounce) can low sodium black beans, rinsed and drained
  • 1 (8 3/4-ouce) can no-salt-added whole-kernel corn, rinsed and drained

Directions:

  1. To prepare dressing, combine first 7 ingredients, stirring well.
  2. To prepare salad, combine lettuce and remaining ingredients.
  3. Drizzle dressing over salad; toss gently to coat. Serve immediately.

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