Cornbread Casserole

Cornbread Casserole

Ingredients:

• 4 cups whole corn
• 4 cups creamed corn
• 1 box corn muffin mix
• 1 egg
• 3 Tbsp. butter
• 1/4 tsp. garlic powder
• 2 Tbsp. sugar
• 1/4 cup milk
• 1/2 tsp. salt
• 1/4 tsp. pepper

Directions:

1. Combine ingredients in greased slow cooker.
2. Cover and cook on low 4 hours stirring once halfway through.