Garden Caprese Salad

Garden Caprese Salad

Ingredients:

• 8 plum (Roma) tomatoes (seeded and cut into 1/2 inch chunks)
• 2 medium cucumbers (seeded and cut into 1/2 inch chunks)
• 1/2 small red onion (small dice)
• 1 tbsp olive oil
• 3 tbsp balsamic vinegar
• 1 oz fresh basil ((about 15 leaves), chopped)
• 1/4 tsp salt (optional)
• 1/4 tsp black pepper
• 4 oz fresh mozzarella (cut into small chunks)

Directions:

1. In a large bowl, combine all ingredients. Mix well. Let the salad marinate for 1 hour in the refrigerator.