Love Fudge

0
6

Ingredients

  • ¾ cup of margarine
  • 3 cups of sugar
  • 1 (5 ounce) can evaporated milk
  • 1 package (12 ounce) semi-sweet chocolate chips
  • 1 jar of marshmallow cream
  • 1 cup of chopped pecans
  • 1 teaspoon of vanilla
  • 4 capsules of ginseng (optional)

Directions

 
Lightly grease a 13-inch by 9-inch baking dish. In suitably sized saucepan, mix together margarine, sugar and milk. Bring to a boil for 5 minutes, stirring constantly. Turn heat off and stir in semi-sweet chocolate chips. Add remaining ingredients and mix thoroughly.
Pour into baking dish and allow it to set at room temperature.

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